| S.NO | Name of the Course | Duration | 
| 1. | DIPLOMA IN HOTEL MANAGEMENT & CATERING SCIENCE | Two Years | 
| 2. | DIPLOMA IN HOTEL MANAGEMENT | One Year | 
| 3. | DIPLOMA IN INSTITUTIONAL HOUSE KEEPING | One Year | 
| 4. | DIPLOMA IN HOTEL OPERATION & MANAGEMENT | Two Years | 
| 5. | DIPLOMA IN TOURISM ADMINISTRATION | One Year | 
| 6. | DIPLOMA IN FOOD PRODUCTION | One Year | 
| 7. | DIPLOMA IN FOOD AND BEVERAGE SERVICE | One Year | 
| 8. | DIPLOMA IN BAKERY AND CONFECTIONERY | One Year | 
| 9. | DIPLOMA IN FRONT OFFICE MANAGEMENT | One Year | 
| 10. | TOURISM AND TRAVEL TECHNICIAN | One Year | 
| 11. | DIPLOMA IN PROFESSIONAL COOKERY | One Year | 
| 12. | DIPLOMA IN FOOD PRESERVATION | One Year | 
| 13. | POST DIPLOMA IN HOSPITALITY MANAGEMENT | One Year | 
| 14. | POST DIPLOMA IN HOTEL MANAGEMENT & CATERING SCIENCES | One Year | 
| 15. | DIPLOMA IN FOOD TECHNOLOGY | One Year | 
| 16. | DIPLOMA IN HOUSE KEEPING | One Year | 
| 17. | DIPLOMA IN HOTEL & TOURISM MANAGEMENT | One Year | 
| 18. | DIPLOMA IN HOTEL & CATERING MANAGEMENT | One Year | 
| 19. | DIPLOMA IN CATERING TECHNOLOGY | One Year | 
| 20. | DIPLOMA IN DOMESTIC HOUSE KEEPING | One Year | 
| 21. | ADVANCED DIPLOMA IN CULINARY SKILLS | One Year | 
| 22. | DIPLOMA IN CATERING TECHNOLOGY | One Year | 
| 23. | ADVANCED DIPLOMA IN CULINARY SKILLS | One Year | 
| 24. | DIPLOMA IN FOOD AND NUTRITION | Two Years | 
| 25. | DIPLOMA IN HOSPITALITY MANAGEMENT | One Year | 

