| S.NO | Name of the Course | Duration |
|
1. |
DIPLOMA IN HOTEL MANAGEMENT & CATERING SCIENCE |
Two Years |
|
2. |
DIPLOMA IN HOTEL MANAGEMENT |
One Year |
|
3. |
DIPLOMA IN INSTITUTIONAL HOUSE KEEPING |
One Year |
|
4. |
DIPLOMA IN HOTEL OPERATION & MANAGEMENT |
Two Years |
|
5. |
DIPLOMA IN TOURISM ADMINISTRATION |
One Year |
|
6. |
DIPLOMA IN FOOD PRODUCTION |
One Year |
|
7. |
DIPLOMA IN FOOD AND BEVERAGE SERVICE |
One Year |
|
8. |
DIPLOMA IN BAKERY AND CONFECTIONERY |
One Year |
|
9. |
DIPLOMA IN FRONT OFFICE MANAGEMENT |
One Year |
|
10. |
TOURISM AND TRAVEL TECHNICIAN |
One Year |
|
11. |
DIPLOMA IN PROFESSIONAL COOKERY |
One Year |
|
12. |
DIPLOMA IN FOOD PRESERVATION |
One Year |
|
13. |
POST DIPLOMA IN HOSPITALITY MANAGEMENT |
One Year |
|
14. |
POST DIPLOMA IN HOTEL MANAGEMENT & CATERING SCIENCES |
One Year |
|
15. |
DIPLOMA IN FOOD TECHNOLOGY |
One Year |
|
16. |
DIPLOMA IN HOUSE KEEPING |
One Year |
|
17. |
DIPLOMA IN HOTEL & TOURISM MANAGEMENT |
One Year |
|
18. |
DIPLOMA IN HOTEL & CATERING MANAGEMENT |
One Year |
|
19. |
DIPLOMA IN CATERING TECHNOLOGY | One Year |
|
20. |
DIPLOMA IN DOMESTIC HOUSE KEEPING |
One Year |
|
21. |
ADVANCED DIPLOMA IN CULINARY SKILLS |
One Year |
|
22. |
DIPLOMA IN CATERING TECHNOLOGY |
One Year |
|
23. |
ADVANCED DIPLOMA IN CULINARY SKILLS |
One Year |
|
24. |
DIPLOMA IN FOOD AND NUTRITION |
Two Years |
|
25. |
DIPLOMA IN HOSPITALITY MANAGEMENT |
One Year |

